Winery Cedarville VineyardTurnabout's
wine
This wine generally goes well with
The Turnabout's of the Winery Cedarville Vineyard is in the top 0 of wines of Fair Play.
Details and technical informations about Winery Cedarville Vineyard's Turnabout's.
Discover the grape variety: Grüner Veltliner
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
Informations about the Winery Cedarville Vineyard
The Winery Cedarville Vineyard is one of of the world's greatest estates. It offers 8 wines for sale in the of Fair Play to come and discover on site or to buy online.
The wine region of Fair Play
Sierra Nevada foothill AVA (El Dorado County, 21,000 acres, 600-900 m, California's second-highest average altitude, decomposed granite): Zinfandel signature red — bright red fruits (raspberry, berries), spiced notes and impressive depth, tannic complexity forged by thermal amplitude. Syrah, Barbera, Petite Sirah, Cabernet Sauvignon and Grenache complement. Hot days and cool altitude nights build polyphenols and complex aromas.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
