Cave du Château de ChenasSelection de la Hante Saint-Amour
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Selection de la Hante Saint-Amour from the Cave du Château de Chenas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection de la Hante Saint-Amour of Cave du Château de Chenas in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Selection de la Hante Saint-Amour
Pairings that work perfectly with Selection de la Hante Saint-Amour
Original food and wine pairings with Selection de la Hante Saint-Amour
The Selection de la Hante Saint-Amour of Cave du Château de Chenas matches generally quite well with dishes of pasta, veal or pork such as recipes of meat and goat pie, bacon and mushroom tagliatelle or baeckeoffe.
Details and technical informations about Cave du Château de Chenas's Selection de la Hante Saint-Amour.
Discover the grape variety: Lauzet
Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).
Informations about the Cave du Château de Chenas
The Cave du Château de Chenas is one of of the world's great estates. It offers 50 wines for sale in the of Saint-Amour to come and discover on site or to buy online.
The wine region of Saint-Amour
Northernmost cru of Beaujolais, Gamay sole grape on ~300 ha. Fine and perfumed signature reds with notes of cherry, strawberry, raspberry, peony, violet, sweet spices and mineral touch, silky tannins and silky mouth — the tenderest of the ten crus, to drink young or keep 3-5 years. 17 identified terroirs (granite, schist, clays). Valentine's Day marketing star thanks to evocative name.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
