Winery Catherine DucheminMaranges 1er Cru 'La Fussière'
wine
This wine generally goes well with
The Maranges 1er Cru 'La Fussière' of the Winery Catherine Duchemin is in the top 0 of wines of Maranges 1er Cru 'Clos de la Fussière'.
Details and technical informations about Winery Catherine Duchemin's Maranges 1er Cru 'La Fussière'.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Maranges 1er Cru 'La Fussière' from Winery Catherine Duchemin are 0
Informations about the Winery Catherine Duchemin
The Winery Catherine Duchemin is one of of the world's greatest estates. It offers 11 wines for sale in the of Maranges 1er Cru 'Clos de la Fussière' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Clos de la Fussière'
The wine region of Maranges 1er Cru 'Clos de la Fussière' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Xavier Monnot or the Domaine Bertrand Bachelet produce mainly wines red and white. The most planted grape varieties in the region of Maranges 1er Cru 'Clos de la Fussière' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Clos de la Fussière' often reveals types of flavors of red fruit, cherry or oaky and sometimes also flavors of earthy, red fruit or earth.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Ploussard
See poulsard.
