
Winery Catherine DucheminMaranges 1er Cru 'Clos des Rois'
This wine generally goes well with
The Maranges 1er Cru 'Clos des Rois' of the Winery Catherine Duchemin is in the top 0 of wines of Maranges 1er Cru 'Le Clos des Rois'.
Details and technical informations about Winery Catherine Duchemin's Maranges 1er Cru 'Clos des Rois'.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Informations about the Winery Catherine Duchemin
The Winery Catherine Duchemin is one of of the world's greatest estates. It offers 11 wines for sale in the of Maranges 1er Cru 'Le Clos des Rois' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Le Clos des Rois'
The wine region of Maranges 1er Cru 'Le Clos des Rois' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Nicolas Perrault or the Château de Melin produce mainly wines red. The most planted grape varieties in the region of Maranges 1er Cru 'Le Clos des Rois' are Pinot noir et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Le Clos des Rois' often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oaky, earthy or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).




