Winery Castillo de EnérizMazuelo - Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mazuelo - Garnacha from the Winery Castillo de Enériz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazuelo - Garnacha of Winery Castillo de Enériz in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mazuelo - Garnacha
Pairings that work perfectly with Mazuelo - Garnacha
Original food and wine pairings with Mazuelo - Garnacha
The Mazuelo - Garnacha of Winery Castillo de Enériz matches generally quite well with dishes of beef, lamb or veal such as recipes of barbecued prime rib with coarse salt, mamyjaja lamb mouse tagine or marinated veal skewers with herbs.
Details and technical informations about Winery Castillo de Enériz's Mazuelo - Garnacha.
Discover the grape variety: Datal
Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.
Last vintages of this wine
The best vintages of Mazuelo - Garnacha from Winery Castillo de Enériz are 2015, 0
Informations about the Winery Castillo de Enériz
The Winery Castillo de Enériz is one of of the world's great estates. It offers 31 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
