Winery Castello ManterinaldiChianti Classico Riserva Dall Anno Mille
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chianti Classico Riserva Dall Anno Mille from the Winery Castello Manterinaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chianti Classico Riserva Dall Anno Mille of Winery Castello Manterinaldi in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Chianti Classico Riserva Dall Anno Mille
Pairings that work perfectly with Chianti Classico Riserva Dall Anno Mille
Original food and wine pairings with Chianti Classico Riserva Dall Anno Mille
The Chianti Classico Riserva Dall Anno Mille of Winery Castello Manterinaldi matches generally quite well with dishes of beef, veal or poultry such as recipes of stuffed zucchini, sarthe pot or chicken fajitas.
Details and technical informations about Winery Castello Manterinaldi's Chianti Classico Riserva Dall Anno Mille.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Chianti Classico Riserva Dall Anno Mille from Winery Castello Manterinaldi are 0
Informations about the Winery Castello Manterinaldi
The Winery Castello Manterinaldi is one of of the world's greatest estates. It offers 1 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
