Winery Cases de PeneVieux Hors D'Age Vieills En Frit de Chene
Other wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vieux Hors D'Age Vieills En Frit de Chene
Pairings that work perfectly with Vieux Hors D'Age Vieills En Frit de Chene
Original food and wine pairings with Vieux Hors D'Age Vieills En Frit de Chene
The Vieux Hors D'Age Vieills En Frit de Chene of Winery Cases de Pene matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Cases de Pene's Vieux Hors D'Age Vieills En Frit de Chene.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Informations about the Winery Cases de Pene
The Winery Cases de Pene is one of of the world's greatest estates. It offers 6 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
