
Winery Casa MariolVerdejo Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Verdejo Blanc from the Winery Casa Mariol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdejo Blanc of Winery Casa Mariol in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Verdejo Blanc
Pairings that work perfectly with Verdejo Blanc
Original food and wine pairings with Verdejo Blanc
The Verdejo Blanc of Winery Casa Mariol matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of traditional flemish carbonades, scupion (small cuttlefish) in hot sauce or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Casa Mariol's Verdejo Blanc.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdejo Blanc from Winery Casa Mariol are 0
Informations about the Winery Casa Mariol
The Winery Casa Mariol is one of of the world's great estates. It offers 25 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Sensory analysis
Technical name of the tasting.














