The Winery Capiaux Cellars of Napa Valley of California

The Winery Capiaux Cellars is one of the best wineries to follow in Napa Valley.. It offers 13 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best Winery Capiaux Cellars wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Capiaux Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Capiaux Cellars wines with technical and enological descriptions.
How Winery Capiaux Cellars wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with onions chinese style, guinea fowl with olives or magret stuffed with foie gras.
On the nose the red wine of Winery Capiaux Cellars. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Capiaux Cellars. is a powerful with a nice freshness.
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Capiaux Cellars.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.