Winery Cape Vineyards - Petite Pearl

Winery Cape VineyardsPetite Pearl

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petite Pearl of Winery Cape Vineyards is a red wine from the region of Ontario.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Petite Pearl of Winery Cape Vineyards in the region of Ontario often reveals types of flavors of earth.

Details and technical informations about Winery Cape Vineyards's Petite Pearl.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard

Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Petite Pearl - 0
In the top 100 of of Ontario wines
Average rating: 3.311100

The best vintages of Petite Pearl from Winery Cape Vineyards are 0

Informations about the Winery Cape Vineyards

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Ontario

The Winery Cape Vineyards is one of of the world's greatest estates. It offers 4 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 15000 of of Canada wines
In the top 5500 of of Ontario wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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