Winery Pago de LarreaCæcus Graciano Selección Familiar
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cæcus Graciano Selección Familiar from the Winery Pago de Larrea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cæcus Graciano Selección Familiar of Winery Pago de Larrea in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cæcus Graciano Selección Familiar
Pairings that work perfectly with Cæcus Graciano Selección Familiar
Original food and wine pairings with Cæcus Graciano Selección Familiar
The Cæcus Graciano Selección Familiar of Winery Pago de Larrea matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini, couscous merguez or very soft beef bourguignon.
Details and technical informations about Winery Pago de Larrea's Cæcus Graciano Selección Familiar.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Cæcus Graciano Selección Familiar from Winery Pago de Larrea are 2017, 0
Informations about the Winery Pago de Larrea
The Winery Pago de Larrea is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
