
Winery BualiotiMerlot
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Bualioti is in the top 20 of wines of Albania and in the top 10 of wines of Vlore.

Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Bualioti matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chili con carne or roast duck in the oven.
Details and technical informations about Winery Bualioti's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Bualioti
The Winery Bualioti is one of of the world's greatest estates. It offers 2 wines for sale in the of Vlore to come and discover on site or to buy online.
The wine region of Vlore
Wine region of the Albanian southern Riviera, sunny Mediterranean climate bathed by the Adriatic and Ionian seas. Vlosh is the signature eponymous indigenous red — powerful with intense notes of black olive, plum, blackberry, Mediterranean herbs and a balsamic touch, dense palate and firm structure. Shesh i Zi (black) and Shesh i Bardhë (white) as indigenous fruity reds and aromatic whites. Debinë, Kallmet and Serina as complements.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.



