Winery Bruno Jeandeau - Le Clos Juliénas

Winery Bruno JeandeauLe Clos Juliénas

The Le Clos Juliénas of Winery Bruno Jeandeau is a wine from the region of Juliénas of Beaujolais.
This wine generally goes well with
The Le Clos Juliénas of the Winery Bruno Jeandeau is in the top 0 of wines of Juliénas.

Details and technical informations about Winery Bruno Jeandeau's Le Clos Juliénas.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Concord

Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.

Informations about the Winery Bruno Jeandeau

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Juliénas in the region of Beaujolais

The Winery Bruno Jeandeau is one of of the world's greatest estates. It offers 6 wines for sale in the of Juliénas to come and discover on site or to buy online.

Top wine Beaujolais
In the top 150000 of of France wines
In the top 1500 of of Juliénas wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Juliénas

Northernmost Beaujolais cru, one of the most structured of the ten. Gamay signature as sole grape: perfumed, sturdy reds with signature notes of black cherry, raspberry, flowers (peony, violet), sweet spices and a granitic mineral touch, firm tannins and silky mouth — denser than Fleurie or Brouilly, immediate pleasure to 5-10 year ageing on top cuvées. Granitic, schist and clay soils across 4 communes (~537 ha).


The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Dress

Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.

Other wines of Winery Bruno Jeandeau

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