Winery Bruno ColinChassagne-Montrachet Premier Cru 'La Maltroie' Rouge
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge from the Winery Bruno Colin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge of Winery Bruno Colin in the region of Burgundy is a .
Food and wine pairings with Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge
Pairings that work perfectly with Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge
Original food and wine pairings with Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge
The Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge of Winery Bruno Colin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, sauté of veal with mushrooms or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Bruno Colin's Chassagne-Montrachet Premier Cru 'La Maltroie' Rouge.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Bruno Colin
The Winery Bruno Colin is one of of the world's great estates. It offers 34 wines for sale in the of Chassagne-Montrachet 1er Cru 'La Maltroie' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'La Maltroie'
The wine region of Chassagne-Montrachet 1er Cru 'La Maltroie' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Niellon or the Domaine Bernard Moreau et Fils produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'La Maltroie' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'La Maltroie' often reveals types of flavors of cream, lemon zest or apricot and sometimes also flavors of white peach, tangerine or almonds.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
