Winery Broadleaf - Garganega - Pinot Grigio

Winery BroadleafGarganega - Pinot Grigio

The Garganega - Pinot Grigio of Winery Broadleaf is a wine from the region of Wine of Australia.
This wine generally goes well with
The Garganega - Pinot Grigio of the Winery Broadleaf is in the top 0 of wines of Wine of Australia.

Details and technical informations about Winery Broadleaf's Garganega - Pinot Grigio.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Informations about the Winery Broadleaf

The winery offers 11 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Wine of Australia

The Winery Broadleaf is one of of the world's greatest estates. It offers 8 wines for sale in the of Wine of Australia to come and discover on site or to buy online.

Top wine Wine of Australia
In the top 65000 of of Australia wines
In the top 5500 of of Wine of Australia wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Wine of Australia

The wine region of Wine of Australia of Australia. Wineries and vineyards like the Domaine Barefoot produce mainly wines red. The most planted grape varieties in the region of Wine of Australia are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Wine of Australia often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, black fruit.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Other wines of Winery Broadleaf

See all wines from Winery Broadleaf