Winery Brissoni - Dolcemente Bianco

Winery BrissoniDolcemente Bianco

The Dolcemente Bianco of Winery Brissoni is a wine from the region of Ticino.
This wine generally goes well with
The Dolcemente Bianco of the Winery Brissoni is in the top 0 of wines of Ticino.

Details and technical informations about Winery Brissoni's Dolcemente Bianco.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Rubilande

Rubilande rosé is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rubilande rosé can be found in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Brissoni

The winery offers 16 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Ticino

The Winery Brissoni is one of of the world's great estates. It offers 13 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 20000 of of Switzerland wines
In the top 1500 of of Ticino wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Ticino

Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

Other wines of Winery Brissoni

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