Winery BreaRosé

Pink wine of Central Coast of California of United States

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Rosé of Winery Brea is a pink wine from the region of Central Coast of California.
This wine generally goes well with

Details and technical informations about Winery Brea's Rosé.

Winery

Winery Brea

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Erbaluce

Lively and mineral whites, pale golden colour, fresh and taut mouth with preserved acidity, with signature aromas of citrus (lemon, citron), green apple, white flowers (acacia) and mineral notes. Also made as Spumante sparkling and Passito dessert wine. Star of Erbaluce di Caluso DOCG in Piedmont. Autochthonous Piedmontese white grape from the province of Turin.

Last vintages of this wine

Rosé - 2017

In the top 100 of of Central Coast wines

Average rating: 4.1

Rosé - 0

In the top 100 of of Central Coast wines

Average rating: 4.1

The best vintages of Rosé from Winery Brea are 2017, 0

Informations about the Winery Brea

The winery offers 8 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Central Coast in the region of California

The Winery Brea is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Coast to come and discover on site or to buy online.

In the top 45000 of of United States wines

In the top 6000 of of Central Coast wines

In the top 15000 of pink wines

In the top 350000 wines of the world

The wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).