Bodegas Jacques & Cie - Brut Rosé

Bodegas Jacques & CieBrut Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut Rosé of Bodegas Jacques & Cie is a sparkling wine from the region of Querétaro of Center.
This wine generally goes well with
The Brut Rosé of the Bodegas Jacques & Cie is in the top 100 of wines of Querétaro.

Details and technical informations about Bodegas Jacques & Cie's Brut Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Pedro Ximenez

Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).

Last vintages of this wine

Brut Rosé - 0
In the top 100 of of Querétaro wines
Average rating: 3.81110.50

The best vintages of Brut Rosé from Bodegas Jacques & Cie are 0

Informations about the Bodegas Jacques & Cie

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Querétaro in the region of Center

The Bodegas Jacques & Cie is one of of the world's greatest estates. It offers 3 wines for sale in the of Querétaro to come and discover on site or to buy online.

Top wine Center
In the top 1500 of of Mexico wines
In the top 100 of of Querétaro wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of Quer&eacutetaro

Wine state of central Mexico, high-altitude vineyards (1,800-2,000 m), strong thermal amplitudes. National leader in traditional-method sparklings with notes of white apple, citrus, white flowers and a brioche touch, fine bubbles and fresh palate. Supple Merlot reds (plum, cherry), solar Syrah (blackberry, pepper), dense Malbec, accessible Tempranillo. Full Chardonnay whites, zesty Sauvignon, straight Macabeo.


The wine region of Center

Central Israel between Jerusalem and Tel Aviv, high-altitude vineyards (up to 1,000 m) in the Judean Hills, terra rossa over limestone and tufa, warm days and cool nights. Cabernet Sauvignon, Merlot and Syrah are the signature reds: elegant and structured with blackcurrant, blackberry, black cherry, Mediterranean garrigue and a mineral-calcareous hint, balanced tannins. Taut mineral Chardonnay, lively Sauvignon and ample Sémillon as refined whites. Emerging Pinot Noir.

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

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