Winery Black Mesa - Barbera

Winery Black MesaBarbera

The Barbera of Winery Black Mesa is a wine from the region of New Mexico.
This wine generally goes well with
The Barbera of the Winery Black Mesa is in the top 0 of wines of New Mexico.

Details and technical informations about Winery Black Mesa's Barbera.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Villard

Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Black Mesa

The winery offers 54 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Nouveau-Mexique

The Winery Black Mesa is one of of the world's great estates. It offers 45 wines for sale in the of New Mexico to come and discover on site or to buy online.

Top wine New Mexico
In the top 150000 of of United States wines
In the top 600 of of New Mexico wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of New Mexico

NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).

The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

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