Winery Bernard GrasAloxe-Corton 1er Cru 'Valozières'
wine
This wine generally goes well with
The Aloxe-Corton 1er Cru 'Valozières' of the Winery Bernard Gras is in the top 0 of wines of Aloxe-Corton 1er Cru 'Les Valozières'.
Details and technical informations about Winery Bernard Gras's Aloxe-Corton 1er Cru 'Valozières'.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Informations about the Winery Bernard Gras
The Winery Bernard Gras is one of of the world's great estates. It offers 39 wines for sale in the of Aloxe-Corton 1er Cru 'Les Valozières' to come and discover on site or to buy online.
The wine region of Aloxe-Corton 1er Cru 'Les Valozières'
The wine region of Aloxe-Corton 1er Cru 'Les Valozières' is located in the region of Aloxe-Corton Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Mallard or the Domaine Comte Senard produce mainly wines red and white. The most planted grape varieties in the region of Aloxe-Corton 1er Cru 'Les Valozières' are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aloxe-Corton 1er Cru 'Les Valozières' often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
