Winery Bernard et Christophe Richel - Savoie Bergeron

Winery Bernard et Christophe RichelSavoie Bergeron

The Savoie Bergeron of Winery Bernard et Christophe Richel is a white wine from the region of Savoie.
This wine generally goes well with

Details and technical informations about Winery Bernard et Christophe Richel's Savoie Bergeron.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Gouget noir

This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.

Informations about the Winery Bernard et Christophe Richel

The winery offers 7 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Savoie

The Winery Bernard et Christophe Richel is one of of the world's greatest estates. It offers 7 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 250000 of of France wines
In the top 2500 of of Savoie wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Wort

Juice before fermentation, still loaded with sugar.

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