Winery Bagrationi - Finest Brut

Winery BagrationiFinest Brut

Wine of Georgia Sparkling wine of Kartli of Georgia
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Finest Brut of Winery Bagrationi is a sparkling wine from the region of Kartli.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Finest Brut of Winery Bagrationi in the region of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.

Details and technical informations about Winery Bagrationi's Finest Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chinuri

Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.

Last vintages of this wine

Finest Brut - 2013
In the top 100 of of Kartli wines
Average rating: 3.51110.50

The best vintages of Finest Brut from Winery Bagrationi are 2013

Informations about the Winery Bagrationi

The winery offers 20 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Kartli
Find the Winery Bagrationi on Facebook

The Winery Bagrationi is one of of the world's greatest estates. It offers 17 wines for sale in the of Kartli to come and discover on site or to buy online.

Top wine Kartli
In the top 3000 of of Georgia wines
In the top 3000 of of Kartli wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Kartli

The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.

News related to this wine

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The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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