Winery Bago de TourigaMontevalle
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Montevalle from the Winery Bago de Touriga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montevalle of Winery Bago de Touriga in the region of Duriense is a powerful with a nice freshness.
Food and wine pairings with Montevalle
Pairings that work perfectly with Montevalle
Original food and wine pairings with Montevalle
The Montevalle of Winery Bago de Touriga matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with marinara, parmesan crisps or shrimp curry and coconut (thailand).
Details and technical informations about Winery Bago de Touriga's Montevalle.
Discover the grape variety: Béni carlo
Intense, full-bodied, high-alcohol reds with a deep purple colour, supple tannins and an ample palate with moderate acidity, featuring signature aromas of ripe black fruits (blackberry, plum), spices and Mediterranean notes from the Levant. Productive. Once exported to Bordeaux in the 19th century to bolster blends, today marginal, surviving in a few heritage plots of the Spanish Levant. Indigenous Spanish black variety from Valencia and Catalonia, around Benicarló.
Last vintages of this wine
The best vintages of Montevalle from Winery Bago de Touriga are 0
Informations about the Winery Bago de Touriga
The Winery Bago de Touriga is one of of the world's greatest estates. It offers 11 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Doucillon
See bourboulenc.
