Winery AltesinoBrunello di Montalcino Montosoli
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Brunello di Montalcino Montosoli of the Winery Altesino is in the top 5 of wines of Brunello di Montalcino.
Taste structure of the Brunello di Montalcino Montosoli from the Winery Altesino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brunello di Montalcino Montosoli of Winery Altesino in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
tobacco, oak
leather, earthy
licorice, pepper
cream, cheese
violet, lavender
On the nose the Brunello di Montalcino Montosoli of Winery Altesino in the region of Toscane often reveals types of flavors of iron, vegetal or mint and sometimes also flavors of prune, cinnamon or cheese.
Food and wine pairings with Brunello di Montalcino Montosoli
Pairings that work perfectly with Brunello di Montalcino Montosoli
Original food and wine pairings with Brunello di Montalcino Montosoli
The Brunello di Montalcino Montosoli of Winery Altesino matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., lamb chops marinated with herbs or roast deer my grandmother's way.
Details and technical informations about Winery Altesino's Brunello di Montalcino Montosoli.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Brunello di Montalcino Montosoli from Winery Altesino are 2002, 1988, 2010, 2003 and 2015.
Informations about the Winery Altesino
The Winery Altesino is one of of the world's greatest estates. It offers 14 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.
The wine region of Brunello di Montalcino
The wine region of Brunello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Soldera or the Domaine Casanova di Neri produce mainly wines red. The most planted grape varieties in the region of Brunello di Montalcino are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Brunello di Montalcino often reveals types of flavors of iron, potpourri or dried fruit and sometimes also flavors of dried rose, berry jam or rose petal.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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