The Bodega Akutain of Rioja

Bodega Akutain - Cosecha Tinto
The winery offers 6 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
This estate is part of the Jose Pastor Selections.
It is ranked in the top 205 of the estates of Rioja.
It is located in Rioja

The Bodega Akutain is one of the best wineries to follow in Rioja.. It offers 6 wines for sale in of Rioja to come and discover on site or to buy online.

Top Bodega Akutain wines

Looking for the best Bodega Akutain wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Akutain wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Akutain wines with technical and enological descriptions.

The top red wines of Bodega Akutain

Food and wine pairings with a red wine of Bodega Akutain

How Bodega Akutain wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, rack of lamb with herbs or pork chops with veal stock sauce.

Organoleptic analysis of red wines of Bodega Akutain

On the nose the red wine of Bodega Akutain. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bodega Akutain. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Bodega Akutain

  • 2014With an average score of 4.20/5
  • 2004With an average score of 4.17/5
  • 2012With an average score of 3.95/5
  • 2016With an average score of 3.95/5
  • 2013With an average score of 3.80/5
  • 2006With an average score of 3.70/5

The grape varieties most used in the red wines of Bodega Akutain.

  • Tempranillo
  • Garnacha
  • Viura
  • Grenache

Discovering the wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).

Discover other wineries and winemakers neighboring the Bodega Akutain

Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Akutain.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Bodega Akutain and wines from the region

Proposal to grant Rioja Alavesa wineries greater autonomy withdrawn

Last week, Basque National Party (PNV) spokesperson Aitor Esteban announced the withdrawal of a bill that, if passed, would have granted Basque winemakers of the Rioja Alavesa region greater autonomy. A proposal to establish a breakout Viñedos de Álava DO for Rioja’s Basque enclave was originally launched in 2016 by the Association of Rioja Alavesa Producers (ABRA), which represents over 100 local wineries. While a number of Basque producers continue to battle for the creation of an entirely sep ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

DO Penedès announces the first “Vi de Mas” wines

In November of 2021, Spain’s DO Penedès announced a massive overhaul of their bylaws with many changes aimed at re-orienting the region via a “10-year plan”. One of the key aspects was a new classification system for the estates of the region called, “Vi de Mas”, the first five of which have just been certified. While most wine regions looking to implement a system use the so-called “Burgundian Pyramid” as a structure, Penedès took a different approach that merged some of the Burgundian sy ...

The word of the wine: Pedicel

Small stalk.

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