Winery Adet SewardLe Bordeaux Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Bordeaux Sauvignon from the Winery Adet Seward
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bordeaux Sauvignon of Winery Adet Seward in the region of Bordeaux is a powerful.
Food and wine pairings with Le Bordeaux Sauvignon
Pairings that work perfectly with Le Bordeaux Sauvignon
Original food and wine pairings with Le Bordeaux Sauvignon
The Le Bordeaux Sauvignon of Winery Adet Seward matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the tartiflette wrap, quiche with leeks and fresh salmon from flo or pierogi ruskie (with cheese).
Details and technical informations about Winery Adet Seward's Le Bordeaux Sauvignon.
Discover the grape variety: White muscat
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
Last vintages of this wine
The best vintages of Le Bordeaux Sauvignon from Winery Adet Seward are 2013
Informations about the Winery Adet Seward
The Winery Adet Seward is one of of the world's great estates. It offers 42 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
