Wines made from Viognier grapes of Luzern
Discover the best wines made with Viognier as a single variety or as a blend of Luzern.
More informations about the variety Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
More informations about the region of Luzern
Wine canton of central Switzerland on Lake Lucerne, a young vineyard in full expansion (×10 in 40 years). Pioneer of PIWI resistant varieties (42% of the vineyard): taut Solaris white (citrus, green apple, white flowers), ample Souvignier Gris (peach, honey), dense Divico red (black cherry, blackberry, spices). Fine and silky Pinot Noir (cherry, raspberry, undergrowth) complements. Tempered lake climate — young, fresh and eco-responsible wines.