Wines made from Vermentino grapes of Vino da Tavola

Discover the best wines made with Vermentino as a single variety or as a blend of Vino da Tavola.

Wine made from Vermentino grape variety>Italy >Vino da Tavola
1Winery PavoNero - BiancoBiancoWinery PavoNeroNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Astrale - BiancoBiancoWinery AstraleNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Primaterra - Harmoge BiancoHarmoge BiancoWinery PrimaterraNote - 1Note - 1Note - 1Note - 1Note - 0
4Winery Bosco - Bianco Semi DolceBianco Semi DolceWinery BoscoNote - 1Note - 1Note - 1Note - 0.5Note - 0
5Winery Cascina Tavijn - BiancaBiancaWinery Cascina TavijnNote - 1Note - 1Note - 1Note - 0.5Note - 0
6Winery Bruni - Per Laia MuffatoPer Laia MuffatoWinery Bruni
7Winery Luciano Capellini - Tradizione BiancoTradizione BiancoWinery Luciano Capellini
8Winery Terre del Capitanato - Pietra Rosata Vermentino Nero Merlot SyrahPietra Rosata Vermentino Nero Merlot SyrahWinery Terre del Capitanato
9Winery Santa Teresa - Rustico BiancoRustico BiancoWinery Santa Teresa
10Winery Buccelletti - ScapestroScapestroWinery Buccelletti
11Winery Tenute Ducali - Sasseto BiancoSasseto BiancoWinery Tenute DucaliNote - 1Note - 1Note - 1Note - 0Note - 0
12Winery Castello di Coiano - VermentinoVermentinoWinery Castello di CoianoNote - 1Note - 1Note - 1Note - 0Note - 0
13Winery Terra Nostra - BiancoBiancoWinery Terra NostraNote - 1Note - 1Note - 1Note - 0Note - 0
14Winery Fattoria Bonaparte - Rivoli 1797 VermentinoRivoli 1797 VermentinoWinery Fattoria Bonaparte

More informations about the variety Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

More informations about the region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

What are the typical flavors of the Vermentino grape variety?

  • EarthPresent in 2% of Vermentino
  • Red fruitPresent in 1% of Vermentino
  • Black fruitPresent in 1% of Vermentino
  • ApplesPresent in 1% of Vermentino
  • PeachPresent in 1% of Vermentino
  • ApricotPresent in 1% of Vermentino
  • PearPresent in 1% of Vermentino
  • HoneyPresent in 1% of Vermentino