Wines made from Verdelho grapes of Graciosa
Discover the best wines made with Verdelho as a single variety or as a blend of Graciosa.
More informations about the variety Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
More informations about the region of Açores
The wine region of Graciosa is located in the region of Açores of Portugal. Wineries and vineyards like the Domaine Pedras Brancas or the Domaine Pedras Brancas produce mainly wines red and white. The most planted grape varieties in the region of Graciosa are Verdelho et Bobal, they are then used in wines in blends or as a single variety. On the nose of Graciosa often reveals types of flavors of earth, citrus fruit.
What are the typical flavors of the Verdelho grape variety?
- EarthPresent in 1% of Verdelho
- Citrus fruitPresent in 1% of Verdelho
News about the grape variety Verdelho
Old Vine Charter: Perth’s Swan Valley to preserve historic vines
Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...
Photo highlights: Decanter Fine Wine Encounter London 2022 25th Anniversary
After a three-year hiatus, the Decanter Fine Wine Encounter London returned with a bang on Saturday 5 November for its 25th anniversary, and what an iconic wine tasting experience it was for everyone that attended. We were reminded of the joy that comes with shared experiences, of the collective passion for fine wine, and we are grateful to everyone, including our prestigious producers, wine experts, and valued attendees, who came together to create this incredible day. See photo highlights from ...
Hugh Johnson: ‘Today it’s a palo cortado, a relatively elusive midfield player’
I’m busy, lazy or just tired… it’s half past twelve. I open the fridge and the same familiar labels smile up at me. The same with the repurposed coal hole under the front steps where the red wines live. I won’t tell you exactly what they are – although regular readers can have a pretty good guess. The ones that get mentioned least frequently are the ones that make an appearance on every routine day. When the soup (winter) or the salad (summer) comes out for a ‘working’ lunch, the bottle be ...