Wines made from Trousseau grapes of Одеса
Discover the best wines made with Trousseau as a single variety or as a blend of Одеса.
More informations about the variety Trousseau
Supple and fruity reds with a clear ruby colour, fine tannins and fresh acidity, on aromas of red cherry, wild strawberry, raspberry, sweet spices, dried flowers and earthy notes. Elegant palate, taut finish. Star of Jura appellations (Arbois AOC, Côtes du Jura AOC), notably on the gravelly terroirs of Montigny-lès-Arsures. Also planted in California and Portugal as Bastardo (one of Port's five noble grapes). Native Jura variety.
More informations about the region of Одеса
Southern region of Ukraine on the Black Sea, temperate maritime climate. Native Odesa Black (Alibernet) is the signature red: deep robe with signature notes of blackcurrant, black cherry, plum, dried herbs, black pepper and a smoky touch, firm tannins — a local Ukrainian selection. Also intense Saperavi, Cabernet Sauvignon, round Merlot, fine Pinot Noir. Native Sukholimansky whites, Chardonnay, Rkatsiteli, Aligoté, Riesling, aromatic Muscat.