Wines made from Tempranillo grapes of La Gomera

Discover the best wines made with Tempranillo as a single variety or as a blend of La Gomera.

More informations about the variety Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

More informations about the region of Iles Canaries

Canary Islands DO (2003) covering the entire island of La Gomera, unique Atlantic vineyards spared by phylloxera (century-old ungrafted vines). Forastera Gomera is the exclusive signature indigenous white (75% of the vineyard, found nowhere else) — young and floral with lively citrus, white flowers, exotic fruits and a saline-volcanic touch. Listán Blanco, Malvasía and Marmajuelo as aromatic complements. Listán Negro and Negramoll in light, fruity reds.

What are the typical flavors of the Tempranillo grape variety?