Wines made from Tempranillo grapes of Kutjevo

Discover the best wines made with Tempranillo as a single variety or as a blend of Kutjevo.

More informations about the variety Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

More informations about the region of Kutjevo

World capital of Graševina in Croatian Slavonia (Požega-Slavonia), ~800 ha on clay hills, cool continental climate. Country's oldest cellar built by Cistercians in 1232. Signature Graševina as white king (22% of national vineyard): taut and slightly aromatic with notes of green apple, citrus, pear, almond, white flowers and honeyed touch, dry thirst-quenching palate. Floral Traminac, ample Chardonnay.

What are the typical flavors of the Tempranillo grape variety?