Wines made from Tempranillo grapes of Granite Belt
Discover the best wines made with Tempranillo as a single variety or as a blend of Granite Belt.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the region of Queensland
High-altitude Queensland region (600-1,300 m), among the country's highest vineyards on granitic soils. Signature Shiraz as red: peppery and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus and a mineral touch, firm tannins and taut acidity — more elegant than southern sunny Shiraz. Firm Cabernet, ample Chardonnay. "Strange Birds" alternative speciality: saline Albariño, dense Saperavi, floral Fiano, smoky Pinotage.
What are the typical flavors of the Tempranillo grape variety?
- Red fruitPresent in 4% of Tempranillo
- EarthPresent in 3% of Tempranillo
- OakPresent in 3% of Tempranillo
- Black fruitPresent in 3% of Tempranillo
- Non oakPresent in 1% of Tempranillo
- MicrobioPresent in 1% of Tempranillo
- Tree fruitPresent in 1% of Tempranillo
- SpicesPresent in 1% of Tempranillo
- Citrus fruitPresent in 1% of Tempranillo