Wines made from Schioppettino grapes of Provence
Discover the best wines made with Schioppettino as a single variety or as a blend of Provence.
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
‘Platinum is very hard-fought’ says co-chair Sarah Jane Evans MW. ‘It’s like something in the Premier League’, she adds, ‘but getting there means it’s going to be something special.’ The Decanter World Wine Awards judging process for Platinum begins after a meticulous first round of tasting, where all entries – this year a record 18,250 – are examined by regional specialists to determine Bronze, Silver, Gold or no award. All wines awarded 95 points (a Gold med ...
Several private investors have taken shareholdings in Maison Joanne, one of the biggest Bordeaux négociant firms and leading distributor of grands crus to wine merchants around the world. Company president Pierre Antoine Castéja announced the changes in a letter to business partners and friends on the eve of the Bordeaux 2021 en primeur tasting week. It marks a new chapter for the family business, which celebrates its 160th anniversary this year and has around 5 million bottles of fine wine stor ...
We are delighted to announce that lunch reservations, for the Decanter Fine Wine Encounter NYC on Saturday June 10, are now open and already selling fast. Join your fellow diners and wine lovers, as you take a break from the Grand Tasting and Masterclasses to unwind and enjoy 50 minutes of culinary craftmanship, brought to you by the brilliant Manhatta restaurant chefs. There are a limited number of places for lunch in the exquisite dining room and only available to confirmed attendees. With a s ...