Wines made from Sauvignon grapes of Canada

Discover the best wines made with Sauvignon as a single variety or as a blend of Canada.

Wine made from Sauvignon grape variety>Canada
1Winery Winemaker's Cut - Sauvignon BlancSauvignon BlancWinery Winemaker's CutNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery II French Door - Sauvignon BlancSauvignon BlancWinery II French DoorNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Sauvignon

Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.

More informations about the wines of Canada

Canada - the world's second-largest country by area - is far from the most obvious of wine-producing nations, yet its vineyards are capable of producing both quality and quantity. Powerful Cabernets and AromaticDryGrape/riesling">Rieslings play an important role in the country's wine portfolio, but the deliciously Sweet Icewine (mostly white, but also red) is unquestionably the quintessential Canadian wine style. Making the most of their consistently cold winter temperatures, Canadian wine producers have become world leaders in ice wine production. The Canadian wine industry is primarily based in four provinces: Ontario and British Columbia, which are responsible for 98% of quality wine production, and Quebec and Nova Scotia, which are emerging wine regions with a small but loyal local following.

What are the typical flavors of the Sauvignon grape variety?