Wines made from Sangiovese grapes of Mimbres Valley
Discover the best wines made with Sangiovese as a single variety or as a blend of Mimbres Valley.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of New Mexico
The wine region of Mimbres Valley is located in the region of New Mexico of United States. Wineries and vineyards like the Domaine St. Clair or the Domaine Luna Rossa produce mainly wines red, white and sweet. The most planted grape varieties in the region of Mimbres Valley are Sangiovese, Cabernet-Sauvignon and Malbec, they are then used in wines in blends or as a single variety.
What are the typical flavors of the Sangiovese grape variety?
- OakPresent in 1% of Sangiovese
- Red fruitPresent in 1% of Sangiovese
- Black fruitPresent in 1% of Sangiovese