Wines made from Roussanne grapes of Savoie Chignin-Bergeron
Discover the best wines made with Roussanne as a single variety or as a blend of Savoie Chignin-Bergeron.
More informations about the variety Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
More informations about the region of Savoie
The wine region of is located in the region of Savoie of France. We currently count 0 estates and châteaux in the of , producing 0 different wines in conventional, organic and biodynamic agriculture. The wines of go well with generally quite well with dishes .