Wines made from Riesling grapes of Kentucky

Discover the best wines made with Riesling as a single variety or as a blend of Kentucky.

Wine made from Riesling grape variety>United States >Kentucky
1Winery Elk Creek - Blue RieslingBlue RieslingWinery Elk CreekNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery River Valley - California Sweet RieslingCalifornia Sweet RieslingWinery River ValleyNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery River Bend - Kentucky RieslingKentucky RieslingWinery River Bend
4Winery Purple Toad - Paducah WhitePaducah WhiteWinery Purple ToadNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

More informations about the region of Kentucky

Wine state of the south-central US, humid continental climate, viticulture revived since the 1990s after Prohibition. Norton (Cynthiana) signature native red: structured and fruity with signature notes of black cherry, blackberry, plum, earth, leather and spice hint, firm tannins — the local pride. Taut Vidal Blanc, ample Chardonel, aromatic Traminette (lychee). Peppery Cabernet Franc, fruity Chambourcin.

What are the typical flavors of the Riesling grape variety?