Wines made from Riesling grapes of Alabama
Discover the best wines made with Riesling as a single variety or as a blend of Alabama.
More informations about the variety Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
More informations about the region of Alabama
Wine state of the Deep South (vineyards north of Birmingham, wine trail launched 2024), humid subtropical climate, hot summers and mild winters. Signature Muscadine white (Vitis rotundifolia, humidity-resistant, including bronze Scuppernong): aromatic and juicy with intense muscat grape, tropical fruits, banana and honey, often off-dry to sweet, low acidity — a unique Southern profile. Dense Norton and lively Blanc du Bois as complement.