Wines made from Pinot noir grapes of Palette
Discover the best wines made with Pinot noir as a single variety or as a blend of Palette.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Provence
Palette is a very small appellation in the Provence wine region, located in the far southeast of France. Created in 1948, the appellation covers red, white and rosé wines produced near Aix-en-Provence, a town just North of Marseille. Production is dominated by a single producer, Château Simone, which owns about half of the vineyards covered by the appellation. The rest of the production comes from Château Cremade, Château Henri Bonnaud, Château de Meyreuil and La Badiane.
What are the typical flavors of the Pinot noir grape variety?
- PeachPresent in 1% of Pinot noir
- MineralityPresent in 1% of Pinot noir
- StrawberriesPresent in 1% of Pinot noir
- RaspberryPresent in 1% of Pinot noir
- MelonPresent in 1% of Pinot noir
- EarthPresent in 1% of Pinot noir
- Tree fruitPresent in 1% of Pinot noir
- Citrus fruitPresent in 1% of Pinot noir
- WatermelonPresent in 1% of Pinot noir
- Red fruitPresent in 1% of Pinot noir