Wines made from Pinot gris grapes of Gelderland

Discover the best wines made with Pinot gris as a single variety or as a blend of Gelderland.

More informations about the variety Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

More informations about the region of Gelderland

Wine province of eastern Netherlands (Betuwe, Achterhoek), gentle slopes and sandy soils to fluvial clays. Temperate oceanic climate, favourable microclimates along the Rhine. Signature resistant hybrid varieties. Signature fresh and structured whites with green apple, citrus, white flowers, fresh herbs and a mineral touch — lively Solaris, floral Johanniter, aromatic Souvignier Gris.

What are the typical flavors of the Pinot gris grape variety?