Wines made from Petit Verdot grapes of Blaye

Discover the best wines made with Petit Verdot as a single variety or as a blend of Blaye.

Wine made from Petit Verdot grape variety>France >Bordeaux >Blaye
1Château Le Menaudat - Cuvée Réservée Blaye Côtes de BordeauxCuvée Réservée Blaye Côtes de BordeauxChâteau Le MenaudatNote - 1Note - 1Note - 1Note - 0Note - 0
2Château le Cone - Vieilles Vignes BlayeVieilles Vignes BlayeChâteau le Cone
3Winery Cheval Quancard - Château Haute Borderie Blaye-Côtes de BordeauxChâteau Haute Borderie Blaye-Côtes de BordeauxWinery Cheval QuancardNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

More informations about the region of Bordeaux

Blaye is a historic town located on the eastern bank of the Gironde estuary, 32 km North of Bordeaux. Its vineyards produce red, white and rosé wines under various appellations. The three most important appellations used for the district's wines are "Blaye" (exclusively for red wines) and "Côtes de Bordeaux Blaye" (red and white) and the regional appellation "Bordeaux" (red, white and rosé). There is also the little-used title of "Côtes de Blaye", which is exclusively for white wines.

What are the typical flavors of the Petit Verdot grape variety?

      Discover the best wines made with Petit Verdot of Blaye