Wines made from Nosiola grapes of Australia
Discover the best wines made with Nosiola as a single variety or as a blend of Australia.
More informations about the variety Nosiola
Dry, vivid and delicate whites with a pale golden robe, slender mouthfeel and fresh acidity, with signature aromas of fresh hazelnut, green apple, citrus, white flowers, almond and alpine mineral notes. Also produced as a great amber passito with dried fruit, honey and candied apricot notes. Star of Trentino Nosiola DOC and exclusive component of the prestigious Vino Santo Trentino DOC. An autochthonous Trentino variety whose very name evokes the hazelnut.
More informations about the wines of Australia
Australia is an extremely important wine producing country, both in terms of quality and the scale of its wine economy. Wine Australia's 2018 annual report describes it as the sixth largest wine producer in the world. That year's production was 1. 29 million litres (341 million US gallons), split 52:48 between red and white.
What are the typical flavors of the Nosiola grape variety?
- Tree fruitPresent in 1% of Nosiola
- Citrus fruitPresent in 1% of Nosiola
- Tropical fruitPresent in 1% of Nosiola
- Red fruitPresent in 1% of Nosiola