Wines made from Nebbiolo grapes of Alabama
Discover the best wines made with Nebbiolo as a single variety or as a blend of Alabama.
More informations about the variety Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
More informations about the region of Alabama
Alabama is a state in the DeepSouth of the United States, bordered by the Mississippi River to the west and Georgia to the east. Although there has never been a significant wine industry in Alabama, there are a small but growing number of winemakers who produce wines from the muscadine family of grapes native to this Part of the United States. The state covers 135,500 square miles, from the Gulf of Mexico to the southern foothills of the Appalachian mountain range. It is on this higher ground, North of the city of Birmingham, that most of Alabama's vineyards are grown.