Wines made from Mourvèdre grapes of Aragon

Discover the best wines made with Mourvèdre as a single variety or as a blend of Aragon.

Wine made from Mourvèdre grape variety>Spain >Aragon
1Winery Pago Aylés - Immortalis Monastrell Old VinesImmortalis Monastrell Old VinesWinery Pago AylésNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

More informations about the region of Aragon

Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.

What are the typical flavors of the Mourvèdre grape variety?

  • Non oakPresent in 1% of Mourvèdre
  • EarthPresent in 1% of Mourvèdre
  • OakPresent in 1% of Mourvèdre

Discover the best wines made with Mourvèdre of Aragon