Wines made from Mourvèdre grapes of Canada
Discover the best wines made with Mourvèdre as a single variety or as a blend of Canada.
More informations about the variety Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the wines of Canada
Canada - the world's second-largest country by area - is far from the most obvious of wine-producing nations, yet its vineyards are capable of producing both quality and quantity. Powerful Cabernets and AromaticDryGrape/riesling">Rieslings play an important role in the country's wine portfolio, but the deliciously Sweet Icewine (mostly white, but also red) is unquestionably the quintessential Canadian wine style. Making the most of their consistently cold winter temperatures, Canadian wine producers have become world leaders in ice wine production. The Canadian wine industry is primarily based in four provinces: Ontario and British Columbia, which are responsible for 98% of quality wine production, and Quebec and Nova Scotia, which are emerging wine regions with a small but loyal local following.
What are the typical flavors of the Mourvèdre grape variety?
- Red fruitPresent in 9% of Mourvèdre
- Black fruitPresent in 6% of Mourvèdre
- OakPresent in 4% of Mourvèdre
- SpicesPresent in 4% of Mourvèdre
- Non oakPresent in 3% of Mourvèdre
- EarthPresent in 3% of Mourvèdre
- MicrobioPresent in 3% of Mourvèdre
- Tree fruitPresent in 2% of Mourvèdre
- VegetalPresent in 1% of Mourvèdre
- Dried fruitPresent in 1% of Mourvèdre
- Citrus fruitPresent in 1% of Mourvèdre