Wines made from Marzemino grapes of El Pais Vasco
Discover the best wines made with Marzemino as a single variety or as a blend of El Pais Vasco.
More informations about the variety Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
More informations about the region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
What are the typical flavors of the Marzemino grape variety?
- EarthPresent in 1% of Marzemino
- Tree fruitPresent in 1% of Marzemino
- Citrus fruitPresent in 1% of Marzemino
- Tropical fruitPresent in 1% of Marzemino