Wines made from Johanniter grapes of Württemberg

Discover the best wines made with Johanniter as a single variety or as a blend of Württemberg.

Wine made from Johanniter grape variety>Germany >Württemberg
1Winery Schlossgut Hohenbeilstein - Johanniter TrockenJohanniter TrockenWinery Schlossgut HohenbeilsteinNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Teresa Deufel - Johanniter Lindauer SpitalhaldeJohanniter Lindauer SpitalhaldeWinery Teresa DeufelNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Hagenbuchle - JohanniterJohanniterWinery HagenbuchleNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Weingut Haug - Lindauer Spitalhalde Johanniter TrockenLindauer Spitalhalde Johanniter TrockenWeingut Haug
5Winery Joseph Furst - JohanniterJohanniterWinery Joseph Furst
6Weingut Schäfer‎ KleinBottwar - Johanniter S TrockenJohanniter S TrockenWeingut Schäfer‎ KleinBottwar

More informations about the variety Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

More informations about the region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

What are the typical flavors of the Johanniter grape variety?