Wines made from Humagne blanche grapes of South Africa
Discover the best wines made with Humagne blanche as a single variety or as a blend of South Africa.
More informations about the variety Humagne blanche
Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.
More informations about the wines of South Africa
South Africa is one of the most important wine producing countries in the southern hemisphere. With over 300 years of wine making history, it is often described as a bridge between the Old and New Worlds. The majority of wines are produced using New World winemaking techniques, but they often have more stylistic similarities with their Old World counterparts. Since the end of apartheid, South African wine has received international attention and recognition for its wide variety of styles.
What are the typical flavors of the Humagne blanche grape variety?
- EarthPresent in 1% of Humagne blanche
- Citrus fruitPresent in 1% of Humagne blanche
- Dried fruitPresent in 1% of Humagne blanche