Wines made from Glera grapes of Rio Grande do Sul

Discover the best wines made with Glera as a single variety or as a blend of Rio Grande do Sul.

Wine made from Glera grape variety>Brazil >Rio Grande do Sul
1Winery Salton - Frizz Frisante Natural Branco Demi-SecFrizz Frisante Natural Branco Demi-SecWinery SaltonNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Vivente Vinhos Vivos - Branco Espumante NaturalBranco Espumante NaturalWinery Vivente Vinhos VivosNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

More informations about the region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

What are the typical flavors of the Glera grape variety?

      Discover the best wines made with Glera of Rio Grande do Sul